Imperial Chef

Last Tuesday I went to Emporium Pluit to met up with my girl. I went there with Monic. We got hungry at the time and I was craved for Xiao Long Bao so Imperial Chef was the choosen. Imperial Chef is in the same company with The Duck King but Imperial Chef serve pork. As you know mostly our citizen is Muslim and they don't eat pork. For my Muslim friend if you want to eat Chinese food (the clean one) you can go to The Ducking, Nan Xiang, etc. At that time we order Chinese Tea, Cumi Goreng Cabe Garam, Nasi Hainam, HongKong Kailan Bawang Putih, and Xiao Long Bao while waiting for Vincy.

 Imperial Chef Emporium Mall Pluit

We decided to ate outside the restaurant

 Chinese Tea 

You can refill it and choose the variant. I forgot the variant of the tea. We had Crysant Tea.

 Cumi Goreng Cabai Garam (Chilli Salt Squid)

The squid was chewy and deep fried, but the chilli salt wasn't tasted like it used to. No chilli nor savory.

 HK Kailan Bawang Putih (HK Kailan Garlic)

Kailan was good cook, tasted yummy and oily but its good. For me this vegetable wasn't taste like veggie. Crunchy and yummy

Xiao Long Bao

If you ordered this you could get 4 Xiao Long Bao. The tasted just ok, not bad. You should eat this with ginger and black vinegar. For me the best was the black vinegar. Im a fan of it.  

Golden Egg Tart

Do you remeber Lisboa ? One of the past snack that i loved. Lisboa was Portugese Egg Tart that sells in some famous supermarket like Ranch Market Pesanggrahan (now Food Hall). One stall that I remebered. Today my friend brought Golden Egg Tart from yesterday, then she bought 3 for share with us. She bought 2 flavor. One was the orginal (Portugese Eeg Tart) and the other was Traditional Egg Tart. I've tried all of them, but the good one was Portugese one bring back the old memories for me. 

  Portugese Egg Tart

 The texture was soft with chrunchy on the verge. You should eat it when it warm or keep it on the freezer to keep it fresh and warming on the oven.

(from left) Portugese Egg Tart and Traditional Egg Tart

The traditional egg tart most like common egg tart in Indonesia. Same texture and quite soft than in Indonesia one.